Salsa Recipe
May 4
5 min read
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Fresh and flavorful tomato salsa
Salsa is a popular Mexican condiment made with fresh tomatoes, onions, peppers, and herbs. It is a versatile and delicious accompaniment to many dishes. This recipe will guide you through making a classic tomato salsa at home.
Ingredients
- Ripe tomatoes — 4
- Red onion — 1/2 cup, finely chopped
- Jalapeno pepper — 1, seeded and minced
- Fresh cilantro — 1/4 cup, chopped
- Lime — 1, juiced
- Garlic clove — 1, minced
- Salt — 1/2 teaspoon
- Black pepper — 1/4 teaspoon
Directions
1. Dice the tomatoes into small pieces and place them in a bowl.
2. Add the finely chopped red onion, minced jalapeno pepper, chopped cilantro, minced garlic, lime juice, salt, and black pepper to the bowl.
3. Mix all the ingredients together until well combined.
4. Taste the salsa and adjust the seasoning if needed.
5. Cover the salsa and refrigerate it for at least 30 minutes to allow the flavors to meld together.
6. Before serving, give the salsa a good stir.
7. Serve the salsa with tortilla chips or as a topping for tacos, quesadillas, or grilled meats.
8. Enjoy the fresh and flavorful homemade salsa!