Creamy Chicken and Mushroom Stroganoff with Fresh Parsley
Creamy Chicken and Mushroom Stroganoff is a rich, comforting dish with tender chicken breast, savory mushrooms, and a silky sour cream sauce. Finished with fresh parsley and served over egg noodles, rice, or mashed potatoes, it's perfect for a cozy dinner and is sure to be a hit with family and guests alike.
Julia Child
Savoury Roasted Beet and Goat Cheese Salad with Toasted Walnuts
A colorful, flavorful salad featuring sweet roasted beets, creamy goat cheese, crisp greens, and crunchy toasted walnuts, finished with a homemade honey balsamic vinaigrette. This salad’s balanced combination of earthiness, tanginess, and light sweetness makes it an elegant and satisfying light meal or starter for any occasion.
Alice Waters
Lemon Herb Roasted Chicken with Garlic Butter Potatoes
This Lemon Herb Roasted Chicken with Garlic Butter Potatoes features juicy, flavorful chicken thighs marinated in lemon, garlic, and herbs, then roasted alongside crispy, garlic-infused baby potatoes. It’s a comforting and easy-to-make dinner that’s perfect for both casual family meals and special occasions, delivering a burst of fresh and savory flavors in every bite.
Alice Waters
Classic Greek Spanakopita with Homemade Flaky Pastry
Classic Greek spanakopita is a savory pie made with layers of crisp phyllo pastry filled with spinach, feta cheese, onions, and fresh herbs. This beloved Mediterranean dish is rich in flavor and texture, perfect for sharing with family or friends. Homemade or high-quality store-bought pastry can be used for a flaky, golden finish. Serve warm or at room temperature.
Alice Waters
Creamy Garlic Mushroom Chicken Skillet
Enjoy a comforting and creamy skillet meal with pan-seared chicken breasts simmered in a flavorful garlic mushroom sauce. Perfect for busy weeknights or special occasions, this easy recipe delivers stunning taste in just 30 minutes. Serve over mashed potatoes, rice, or noodles for a family-friendly comfort food favorite.
Julia Child
Sesame-Crusted Tuna Steaks with Ginger Soy Glaze
This sesame-crusted tuna steak recipe brings a fusion of Asian-inspired flavors with a tender, meaty center and crispy sesame coating. Paired with a quick ginger soy glaze and served with jasmine rice and baby bok choy, it creates a stylish meal suitable for both dinner parties and easy weeknight cooking.
Alice Waters
